Artisanal Poppy Rosolio

Rosolio is a characteristic liqueur of Emilia-Romagna, with a very ancient history behind it. It has a distinct sweetness and extraordinary smoothness, while the aroma is intense, fruity and very inviting. Its name derives from the fact that this drink has a density and viscosity similar to oil, with a low alcohol content and a high sugar content. This is precisely why it was a popular drink with everyone, being the parlor liqueur par excellence, which the ladies were crazy about.

We propose a version of poppy flower rosolio, famous for its relaxing and calming properties. Its scent is floral, heady, aromatic and truly inviting. It is characterised by a clear, light red colour with violet and orange hues. The taste is sweet like all rosolios, but this one is characterised by its aromaticity, softness and hints of flowers and herbs.

An excellent digestif to enjoy at the end of a meal, it goes perfectly with desserts and ice cream. Enjoy before going to bed to help you sleep, or whenever you want a quiet break because of its calming and relaxing properties. Also excellent for relieving mild headache attacks and soothing coughs.

Ingredients: Alcohol, sugar, orange peel, medicinal herbs.

Alcoholic strength: 22% vol.

Handcrafted liqueur without colouring agents, stabilisers and flavourings. Any sediment is due to natural processes and does not impair the quality. The medicinal plants and the entire liqueur are produced at 0 km.