Italian bitter strawberry tree honey

Bitter strawberry tree honey is a rare and precious nectar, given the particular flowering of its plants which makes it a nectar for true connoisseurs. This honey is produced in Sardinia, in the Gallura area, where the flowering of the strawberry tree is spontaneous. Among the varieties of strawberry tree honey, the most valuable is undoubtedly this Sardinian one precisely because the strawberry tree is a native and spontaneous plant. Its taste is unique and unmistakable, very different from any other honey, try it!

Manfredini Apiculture was founded way back in 1922 thanks to Pio Manfredini, a true pioneer in artisanal honey production and processing techniques. The history of the family continues from generation to generation, passing down secrets and passions, increasingly refining totally artisanal processing techniques. Respect for bees and the territory are the fundamental cornerstone of their production. The honey is processed using traditional techniques which fully respect the physical, chemical and organoleptic characteristics of the product. Such a reality certainly could not be missing among the most prized products of Emilia-Romagna.

Characteristics

Sardinian strawberry tree honey is characterized by an even more bitter flavour, an aromatic scent and a light colour, which reflects the features of the Mediterranean scrub. 

Pairings

Excellent to pair with short-aged cheeses, fresh fruit and roast or boiled meats. Let your guests try it, they will go crazy!

Store in a cool, dry place away from light sources.