Gluten-free Bolognese sauce
Product Quantity: 280 g
Producer: Pastificio La Rosa
Bolognese sauce - Gluten Free
Explore the genuine flavor of the Bolognese culinary tradition with Gluten-Free Bolognese Ragù. This sauce is a reinterpretation of the classic recipe, maintaining the richness and taste unchanged. Prepared with selected ingredients such as minced meat, tomatoes, onions, carrots and a careful choice of spices, gluten-free Bolognese sauce offers a tasty and versatile solution.
Perfect for embracing tradition without sacrificing flavor, this ragù pairs beautifully with different pasta variations, from tagliatelle to fettuccine, offering a comforting and flavor-packed meal. It's also the ideal choice for making a gluten-free lasagna, where layers of pasta alternate with this rich, meaty sauce, creating a deeply satisfying dish. Beyond pasta, it can be used to enrich polenta, serving as a tasty condiment for a warm and welcoming dish, or it can be included in fillings for stuffed vegetables, such as courgettes or peppers, for a nutritious and flavorful dinner .
Adult bovine meat 55% (Italy), pork meat 40% (Italy), tomato, extra virgin olive oil, onion, celery, carrots, salt, pepper.
Energy value 193 Kcal Fats 15 g of which saturated fatty acids 2.5 g Carbohydrates 3.2g of which sugars 2.6g Proteins 12 g salt 1.8g
