Dark Hazelnut Cream

I Sapori del Borgo Antico is an exceptional production company in our area, specialising in the production of cakes, biscuits and chocolate. The small, artisan business is located in Montebonello (Pavullo nel Frignao) in the Modena Apennines. The products are made strictly by hand, one by one, in the family tradition, without the use of mass-produced machinery, thanks to master chocolatiers well known in the area, thus giving shape to works of confectionery art. The raw materials are mainly 0 km, like the hazelnuts used, which come directly from their own hazelnut grove, a short distance from the production workshop. The finished product is carefully controlled, to obtain some of the finest products in the entire Emilia-Romagna region.

This fondant hazelnut cream can be enjoyed in many different ways: plain on fresh bread or toast, as a filling for cakes and tarts, or in the company of homemade biscuits. For breakfast, snack or at the end of a meal, enjoyment is assured, as is its genuineness.

Hazelnut paste, chocolate (sugar, cocoa butter, cocoa mass, milk powder, soya lecithin, vanilla extract), sugar dehydrated glucose syrup, cocoa powder.

No added fat.

May contain traces of other nuts.