
Artisan Shortbread "Baci di Dama"
Product Quantity: 150 g
Manufacturer: I Sapori del Borgo Antico
Transparent bag with heat-sealed closure
Artisan Shortbread "Baci di Dama"
Baci di Dama are among our most popular and best-loved biscuits. They consist of two dough cups, joined by hazelnut spread cream. They are so called because they recall two lips intent on kissing. The combination of strictly stone-ground Grani Antichi flour, Gentil Rosso and hazelnut flour (from the family hazelnut grove) creates a tender, delicate and really tasty pastry. All bound together by a hazelnut and dark chocolate spread. A delight for the palate without equal. To be enjoyed at any time of day.
I Sapori del Borgo Antico is an exceptional production company in our area, specialising in the production of cakes, biscuits and chocolate. The small, artisan business is located in Montebonello (Pavullo nel Frignao) in the Modena Apennines. The products are made strictly by hand, one by one, in the family tradition, without the use of mass-produced machinery, thanks to master chocolatiers well known in the area, thus giving shape to works of confectionery art. The raw materials are mainly 0 km, like the hazelnuts used, which come directly from their own hazelnut grove, a short distance from the production workshop. The finished product is carefully controlled, to obtain some of the finest products in the entire Emilia-Romagna region.
Wonderful shortbread biscuits for all hours of the day; for a wholesome, energising breakfast, a tasty, hunger-quenching snack or a great end to a meal. In the morning they can be paired with your favourite drinks. One biscuit leads to another for the delicate sweetness that appeals to young and old. Once you have tried these baci di dama, you will be hard pressed to find anything like them.
Hazelnut paste, chocolate (sugar, cocoa butter, cocoa mass, milk powder, soya lecithin, vanilla extract), sugar dehydrated glucose syrup, cocoa powder.
No added fat. May contain traces of other nuts.
Energy value 630 Kcal
Fats 20.68 g
of which saturated 6,97 g
Carbohydrates 32,39 g
of which sugars 25,35 g
Protein 10,67 g
Salt 0.011 g


































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