Gourmet Cheese Selection: Casciotta d'Urbino DOP, Fossa Cheese DOP, Provolone Valpadana DOP
Product weight:
Casciotta d'Urbino DOP - 0.545 kg
Fossa DOP Cheese - Pecorino or Mixed Cow's Milk 0.330 kg
Provolone Valpadana DOP - Sweet or Spicy 0.35 kg
The products will arrive vacuum-packed and ready to use.
IMPORTANT: The weight of individual pieces of cheese, being hand-cut, cannot be precisely measured. Should there be any discrepancies in weight, we will compensate for these small differences by adjusting the quantities of other products in your cart, but there will never be any price changes.
Gourmet Cheese Selection: Casciotta D'Urbino, Fossa Cheese, Provolone
The Gourmet Cheese Selection brings together three Italian excellences with an authentic and refined flavour: Casciotta d'Urbino DOP , Formaggio di Fossa DOP and Provolone Valpadana DOP .
An elegant and original offering, designed for those seeking a unique platter, combining delicacy, intensity, and character. Casciotta d'Urbino DOP lends softness and sweetness, Formaggio di Fossa DOP adds an intense and aromatic note, while Provolone Valpadana DOP rounds out the selection with its full-bodied, enveloping flavor.
Three different but perfectly balanced cheeses, ideal for a rich, convivial and refined tasting.
Casciotta d'Urbino DOP: Sheep's milk, cow's milk, salt, rennet, cow's milk enzymes. Preservatives on the rind: E235.
Formaggio di Fossa DOP: Sheep's milk and/or cow's milk, salt, rennet, ferments.
Provolone Valpadana DOP: Milk, salt, rennet. Preservatives in the crust: E203, E235.
