Seasoned Raw Shoulder
Product weight: 1.2 kg slice
The product arrives vacuum-packed and ready to slice
IMPORTANT: Since cured meats are artisanal, the weight can never be precise. If there are any differences in weight, we will compensate for these small differences by adjusting the quantities of other products in your cart, but the price will never change.
Seasoned Raw Shoulder - 1.2 kg Slice
Spalla Cruda is one of the rarest and most fascinating cured meats in the Parma tradition, a typical product of the lower Parma area near the Po River. Slowly aged in its natural rind, it captivates with its intense yet elegant flavor, soft texture, and extraordinary aromatic complexity.
Considered by many to be the "Queen" of Parma cured meats, Spalla Cruda is the product of ancient peasant traditions passed down through the centuries. When cut, it is a vibrant ruby red, with glossy white veins that impart a sweet, melt-in-your-mouth feel. An authentic, refined, and still relatively rare cured meat, perfect for those seeking the authentic flavors of Emilian tradition.
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