Beretta Coppa Hot Cut

A vibrant and fiery take on traditional Italian Coppa. Made from premium pork shoulder and generously rubbed with crushed red chili peppers and spices, it is dry-cured to perfection. The exceptional marbling ensures a tender bite, while the spicy coating delivers a warming, lingering heat that perfectly complements the rich meat.

The spicy heat makes it a fantastic match for sharp, aged cheeses and robust olives. It adds an incredible layer of flavor to gourmet panini or spicy pizza. Pair it with a bold, fruity red wine like Primitivo or a crisp, cold lager.

Ingredients: Pork shoulder, salt, red pepper, dextrose, spices, lactic acid starter culture, sodium erythorbate, garlic, sodium nitrite.
Allergens: None.

Average nutritional values per 100g:
Calories: 410 kcal | Fat: 33g (Saturated: 14g) | Carbohydrates: 0.5g | Protein: 28g | Salt: 4.0g