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Honey
Typical cheeses of the Region
Jams and Marmalades
Liqueurs
Balsamic Vinegar

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€2,799

100 g
250 g
50 g
500 g

0.600 Kg
0.650 kg
1 kg
1.1 kg
1.150 kg

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Smooth

1 kg
1.5 kg
2 kg
2 kg
250 g
350 g
500 g
500 g
750 g

Pitted Olives In Extra Virgin Olive Oil 190Gr
Price€23.00
Pesto Genovese
Price€16.00
Anchovies Spread In Extra Virgin Olive Oil
Price€12.00
Anchovies Rolled With Capers
Price€15.00
Salted Anchovies
Price€27.00
La Passata (Tomato Puree)
Price€12.00
La Pomarola (Tomato Sauce)
Price€10.00
Pesto Alla Genovese 180Gr
Price€18.00
Pesto Alla Genovese 270Gr
Price€23.00
Pesto Alla Genovese 1000Gr
Price€63.00
Pesto Di Cavolo Nero (Kale)
Price€13.00
Sugo All'Arrabbiata
Price€10.00
Sugo Rosso Al Tartufo
Price€20.00
Sugo Pecorino Romano
Price€14.00
Crema Di Carciofi E Aglio 180Gr
Price€18.00
Crema Di Carciofi E Aglio 500Gr
Price€34.00
Crema Di Olive Nere 180Gr
Price€14.00
Crema Di Olive Nere 500Gr
Price€26.00
Crema Di Olive Verdi 180Gr
Price€12.00
Crema Di Olive Verdi 500Gr
Price€22.00

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Emilian workshop
by Alessandro Mattioli
Registered office in via Giacobazzi, 111, Sassuolo, MO, 41049, Italy
VAT number IT03917800363

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