
Crispy Parmigiano Reggiano Puff Pastries from Red Cows
Product Quantity: 72 g (contains 4 sachets of 5 puff pastries)
Manufacturer: Corniano
Polypropylene tray
Crispy Parmigiano Reggiano Puff Pastries from Red Cows
Red Cow Parmigiano Reggiano Puff Pastries are a crunchy, delicious, and flavorful savory snack, perfect for adding a touch of elegance to an aperitif or accompanying platters, appetizers, and creative recipes.
Made with 24-month-aged Parmigiano Reggiano DOP (Red Cows) cheese, they're baked in the oven and appear as small, golden sheets with an irregular, artisanal shape. The result is a fragrant, light, and flavorful puff pastry, with all the intense aroma of Parmigiano Reggiano.
The 72g pack contains 4 single-serving sachets, convenient for serving, storing, or bringing to the table during aperitifs, tastings, and convivial moments.
Characteristics
These puff pastries are distinguished by their crispy, crumbly texture, pleasing both to the touch and to the palate. The flavor is intense, fragrant, and slightly salty, with a distinctive, pleasant note provided by the high percentage of Parmigiano Reggiano. The technical data sheet indicates a 23% percentage of Parmigiano Reggiano DOP 24 months Red Cows.
The appearance is that of a thin, circular or elliptical pastry, with the golden color typical of well-baked baked goods. The surface is slightly uneven, a characteristic that suggests meticulous workmanship and an artisanal result.
Pairings
Perfect for serving as an aperitif, alongside Emilian cured meats, Parmigiano Reggiano, olives, pickled vegetables, savory spreads, and small gourmet appetizers.
They pair beautifully with Italian sparkling wines, Lambrusco, crisp white wines, or aperitif cocktails. They can also be served in place of traditional breadsticks or crackers, or used to garnish soups, salads, platters, and cold dishes.
They are ideal for those looking for a different snack than usual: simple, crunchy, but with a more refined flavor.
Wheat flour, Parmigiano Reggiano DOP 24 months Vacche Rosse 23% (milk, salt, rennet) , sunflower oil, salt, natural flavours.
AVERAGE NUTRITIONAL VALUES PER 100g
Energy 1991 kJ 475 kcal Fat 21 g of which saturated fatty acids 5.6 g Carbohydrates 52 g of which sugars 1.6 g Protein 18 g Fiber 4.1 g Salt 2.8 g

































