Ciokarrua Chocolate Of Modica Igp - Prickly Pear

A true taste of the Sicilian landscape, featuring the sweet, exotic flavor of the prickly pear fruit. Modica chocolate (Cioccolato di Modica IGP) is a world-renowned Sicilian specialty. It is cold-processed, meaning the cocoa butter is not separated and the sugar crystals remain intact, resulting in an unmistakable, crumbly, and slightly grainy texture.

Best enjoyed on its own as a daily treat, paired with a robust espresso, or melted slowly into hot milk for an incredibly rich, traditional hot chocolate.

Ingredients: Cocoa mass, sugar. Prickly pear extract.
Allergens: Please refer to ingredients. May contain traces of other nuts, milk, and soy.

Average nutritional values per 100g:
Calories: 510 kcal | Fat: 28g (Saturated: 17g) | Carbohydrates: 55g (Sugars: 50g) | Protein: 7g | Salt: <0.01g