Brebiblu'

Truly one of a kind, this unique Sardinian blue cheese is made entirely from premium sheep's milk. Its soft, creamy paste is intricately laced with blue veins that deliver an intense, mildly spicy, and deeply savory flavor. It beautifully balances the natural sweetness of sheep's milk with the sharp, tangy character of traditional blue cheeses.

Brebiblu is a fantastic addition to gourmet cheese platters, contrasting beautifully with sweet accompaniments like fig jam, fresh pears, or a drizzle of acacia honey. It melts wonderfully, making it ideal for gourmet risottos or rich cream sauces. Pair it with a sweet dessert wine or a robust red to balance its piquancy.

Ingredients: Sheep's MILK, salt, rennet, Penicillium roqueforti, lactic ferments.
Allergens: Contains Milk.

Average nutritional values per 100g:
Calories: 350 kcal | Fat: 29g (Saturated: 19g) | Carbohydrates: 1.5g | Protein: 20g | Salt: 2.5g