Pecorino Romano DOP - Whole Wheel

A legendary, hard sheep's milk cheese tracing its origins back to the Roman Empire. It is characterized by a sharply piquant, intensely salty, and robustly savory flavor that cuts through and elevates any dish. Purchasing a whole wheel guarantees maximum freshness and dramatic presentation for restaurants, catering, or serious connoisseurs.

The non-negotiable, fundamental foundation of iconic Roman pasta dishes: Carbonara, Amatriciana, and Cacio e Pepe. Also phenomenal served in shards with fresh fava beans and a bold red wine.

Ingredients: Raw sheep's MILK, salt, lamb rennet.
Allergens: Contains Milk.

Average nutritional values per 100g:
Calories: 395 kcal | Fat: 32g (Saturated: 18g) | Carbohydrates: 0g | Protein: 26g | Salt: 5.0g