Paste Di Meliga

Traditional Piedmontese shortbread made with cornmeal (Meliga), giving them a unique crunch and a rustic, deeply satisfying flavor.

Perfect for dipping into hot coffee, cappuccino, or sweet dessert wines. An excellent accompaniment to afternoon tea.

Ingredients: Wheat flour, cornmeal, butter, sugar, eggs.
Allergens: Contains Wheat, Dairy, Eggs. May contain traces of Nuts and Soy.

Average nutritional values per 100g:
Calories: 450 kcal | Fat: 20g | Carbohydrates: 60g | Protein: 6g